It’s no secret that I love food! I may have the perfect job, as my love for food now works perfectly into exploring more options for guests to the city. Watch for blog posts on a few local spots, and let your eyes feast on my food gallery!
Chanterelle Mushrooms fresh from Long Beach served with Marsala Sauce at Nanci and Jemilla’s
Literally one of the best things I’ve ever put in my mouth: Loster Roll from Blueacre Seafood.
A perfect cappucino in every way, lovingly prepared at Canlis Restaurant.
Vessel puts the ‘On the Rocks’ in On the Rocks!
Good Gravy! (Steelhead Diner’s Poutine)
A special night at the VUDE with chef Chris Keff.
Totally impressed at Snoqualmie Casino’s Terra Vista restaurant.
ART Restaurant (at Four Seasons Seattle’s) Green farro salad was exquisite!
